Illustrated by Jakub Bachorík
Ages 2025

Why do some people eat gold and others start revolutions over bread? Can chocolate really poison you? And who on earth thought of storing food in a box full of ice? This book isn’t about recipes. It’s about everything food can do: reveal your secrets, shape a culture, start a war, or make you a global superstar. Juicy facts, wild connections, and more than one weird surprise on every page.